Re: Synsepalum dulcificum
Yeah, been around for some time. I have one in Penang, one in Kajang. Fruits always drop so you may only get a few that mature. Then you will be fighting with birds who go for red coloured berries, lol. Tried it once and ate oranges after that. Taste like someone put artificial sweetener on the orange - quite revolting. I had a friend who ate the fruit and went to prepare tuna/sardines. Suffice to say, the citric acid in the canned stuff made my poor friend think it is not salty enough and ended up with fish that is too salty to eat. Proper name is Richardella dulcifica.
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